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Let's face it, if you've got ice cold cooling water and high flow rates, it's a short punt to design a cooler to get the job done. The brewer's reality: fall, spring and summer bring higher ground water temperatures and brewers struggle cooling wort to acceptable levels. For ales, if you can't chill to 68F, your fermentations will produce higher levels of esters, fusels and other compounds that you may not want in your beer (except for those esoteric Belgians!). For lagers, the effect is even more pronounced. At Blichmann Engineering, we've leveraged 15 years of Engineering experience designing cooling systems, and coupled it with 14 years of homebrewing experience to develop the TherminatorTM. The result is a chiller that works well all year long. Not only did we provide raw cooling horsepower, we also provided the things brewers want:
We've tested and analyzed the competition at our facility using precision thermometers, flow meters, and a cooling water blending module for precise control. The results? The Therminator is the best overall value and still the king of coolers!
* due to the limited number of wort flow channels (4)
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